Guest services
Front-desk, reservations, guest queries, housekeeping inspection and restaurant-service tasks under supervision.
Applied internship
A three-week placement combining supervised operational work, tourism fieldwork and an applied specialization project.
Overview
Interns perform supervised tasks across guest services and tourism operations before completing a host-appropriate specialization project.
Accommodation is provided for the full programme. Breakfast is included, with full board available at selected regional sites; final arrangements are confirmed with the host.

Structure
Front-desk, reservations, guest queries, housekeeping inspection and restaurant-service tasks under supervision.
Guide assistance, visitor support, itinerary drafting and logistics for live visitor groups.
Applied work in hotel operations, events and MICE, or adventure and eco-tourism, followed by an improvement proposal.
Certification
Successful interns receive a Certificate of Completion from CARE and the host organization, listing completed hours, tasks and the specialization track pursued.
Register your interest to discuss eligibility, host availability and placement arrangements.